SKAL International Memba Annette Cardenas, Babban Mataimakin Shugaban Kasa 2023 da Shugaban Zabe na 2024 suna son abinci da dafa abinci. Annette Cardenas, Shugabar Duniya mai zuwa na SKAL International, kuma memba na SKAL International Panama yayi alkawarin gina gadoji ga SKAL. Ba kawai ta fara wannan ba, ta riga ta gina gadoji don yawon shakatawa na duniya da abinci na duniya ta hanyar SKAL.
FLAVORS, AROMAS & SANA'O'IN DA KE NUNA BANBANCIN KULLULU NA KASASHEN SKÅL
The World Tourism Network Hukumar Zartarwa ta lura da wannan kuma ta ba Annette Cardenas matsayin ta farko Jarumin Yawon Bude Ido daga Panama.
Annette ta nuna abinci mai gwangwani ciki har da shinkafar kaji na Panama hanya ce da kowa zai yarda da ita a cikin duniyar da ke rarrabuwar kawuna.
The World Tourism Network tare da lambar yabo ta Hero yana gane aikin da Annette ke yi don tafiye-tafiye na duniya da masana'antar yawon shakatawa da kuma ba shakka SKAL tare da saki. Littafin girke-girke na Duniya na 2023 na SKAL International, wanda ke gina gadoji don SKAL International da yawon shakatawa na duniya gabaɗaya.
World Tourism Network shugaba Juergen Steinmetz, wanda shi ne mawallafin eTurboNews da kuma tsawon shekaru Memba na SKAL International a Duesseldorf, Jamus Ya ce:
“Tare da kungiyoyi 130 cikin 312 na SKAL a kasashe 44 da suka shiga tare da bayar da mafi kyawun abin da kulob din zai bayar dangane da girke-girke na abinci mai dadi, shaida ce kan yadda SKAL ta samu nasarar kwarewa ga masu ruwa da tsaki na yawon bude ido a ko’ina don gudanar da kasuwanci tsakanin abokai.
"Shekaru 89 na ƙarfafa cibiyar sadarwar SKAL don inganta Balaguro da yawon bude ido a duk duniya ya nuna karfin tafiye-tafiye da yawon bude ido a cikin kasuwancin da ake kallo a matsayin kasuwancin zaman lafiya ta hanyar yawon shakatawa.
"Don shugabar Duniya mai jiran gado Annette Cardenas ta SKAL ta hada wannan littafi tare ya nuna hangen nesanta na duniya ya yi daidai da hangen nesa na duniya da kungiyarta ke da shi da kuma masana'antar tafiye-tafiye da yawon bude ido. Babban budi ne mai ban sha'awa don sabuwar shekara ga SKAL International da rawar jagoranci a cikin balaguro da yawon shakatawa. Ta yaya wani zai iya saba wa girke-girke na abinci masu daɗi a matsayin mai ninka don yawon shakatawa?
"Yana nuna yadda wani abu mai sauƙi kamar littafin dafa abinci zai iya kawo SKAL tare, yana kawo yawon shakatawa tare a matsayin masana'antar zaman lafiya, kuma zai yi nasa bangaren don hada kan duniya da aka raba", in ji Steinmetz. Yawon shakatawa na ɗaya daga cikin manyan masana'antun duniya waɗanda ke samar da fiye da kashi 10% na duk ayyukan yi a duniya.
Annette Cardenas, zababben shugabar kungiyar SKAL International:
Annette Cardenas mai girman kai ta tabbatar da aniyar gabatar da wannan littafi da burinta na haɗa SKAL da yawon shakatawa. Ta gaya wa Juergen: "Ina son yawon shakatawa, ina son abinci, kuma ina son SKAL."
Annette ita ce editan girman kai na sabon sakin Littafin girke-girke na Duniya na 2023 na SKAL International.
Shugaban SKAL Juan Steta daga Mexico
Hakanan girman kai shine mai fita 2023 Shugaban SKAL Juan I. Steta daga Mexico, kodayake bai san yadda ake dafa abinci ba. Ya rubuta gabatarwar littafin yana mai cewa:
Dear Skålleagues, Na gode… ThaRecipe Bonk ku!
Amsar da aka bayar don tabbatar da wannan littafin girke-girke ya kasance mai ban mamaki, kuma ina alfaharin cewa yana nuna ruhun haɗin kai na Skål na duniya.
Babban Mataimakiyar Shugabanmu, Annette Cardenas burin ya cika kuma ina taya ta murna da gaske. Har yanzu dole ne mu yi aiki don samun duk Clubs suna shiga, amma kamar yadda suke cewa: "Ba a gina Roma a rana ɗaya ba".
Mun sami girke-girke daga Clubs 130 na kasashe 44, ma'ana cewa fiye da 50% na duniya Skål sun shiga wannan kyakkyawan aikin. Muna da farawa, manyan jita-jita, da kayan zaki.
Gaskiyar cewa kowane girke-girke yana da ɗan ƙaramin magana game da birni / wurin da Club ɗin yake kuma yana ba da damar yin la'akari da ziyartar 'yan uwanmu Skålleagues na wannan ɓangaren duniya.
A gaskiya, ba na yin girki ko kadan. Duk da haka, matata amma, musamman, diyata Cristina da mijinta ƙwararrun masu dafa abinci ne, don haka zan iya tabbatar muku za mu gwada, idan ba duka ba, yawancin girke-girke.
"Con un fuerte abrazo Skål"
Girmama sabon World Tourism Network Jaruma Annette Cardenas daga Panama, wannan ita ce gudummawar da kulob din Annette ya bayar: Kaji shinkafa na Panama
Skål International Panama, Panama
An amince da Skål International Panamá a hukumance a matsayin ƙungiya mai doka a Jamhuriyar Panama a ranar 26 ga Maris, 1956. Tare da kusan mambobi 50 masu aiki, wannan kulob din yana gudanar da tarukan abincin dare na wata-wata wanda ya haɗa da mai magana ko nishaɗi. Kwamitin gudanarwa na yin taro kowane wata, kuma ajanda ya haɗa da tsara duk abubuwan da suka faru, tarurruka, daukar ma'aikata, da ayyukan tara kuɗi, da kuma fitar da lokacin rani na shekara-shekara. A halin yanzu wannan kulob din ya tsara yarjejeniyar tagwaye tare da Kungiyoyin Duniya na Skål na Barcelona, Bogota, Guadalajara, Guayaquil, Mexico, New Jersey, Paris, Puerto Vallarta, da Venice.
Panama ta sami kanta ba kawai a mashigin da ke tsakanin Arewacin Amurka da Kudancin Amurka ba, har ma tsakanin rayuwar duniya cikin sauri da kuma al'adun gargajiya da suka shafi duniya, zamani da tarihi, yanayin da ke cike da rana da gandun daji mai ban mamaki, kimiyya da yanayi, da farin ciki da nutsuwa. Panama tana ba da ladan bincike, tana haɗa abubuwan gani da jin daɗi marasa adadi. Abubuwan da za a yi a Panama suna ba da cikakkiyar kasada mai zurfi. Ƙware wani yanki na musamman na babban birni a cikin Panama City inda manyan gine-ginen ke mulki mafi girma kuma suka yanke sararin samaniya mai ban mamaki a kan ruwa. A matsayinsa na babban birnin ƙasar, wannan birni mai cike da jama'a yana da abubuwan more rayuwa na zamani da zaku yi tsammani daga kowane birni mai daraja ta duniya. Ƙara sarƙaƙƙiya ga zamani na Panama City shine juxtaposition na wuraren tarihi kamar Panama Viejo da manyan titunan Casco Antiguo.
Wurin gastronomy na birnin Panama yana ba da gidajen cin abinci na taurari biyar da abinci daga al'adu a duniya, yana mai da Panama City wurin da za a sami manyan chefs masu shirya jita-jita masu kyau. A cikin wannan UNESCO Creative City of Gastronomy, za ku iya ɗaukar sandunan saman rufin ku a cikin unguwar Casco Antiguo; nagartaccen, wuraren buɗe sararin samaniya a cikin gari; da sanduna masu raye-raye a cikin yankin Amador Causeway. Za ku sami jin daɗin dafa abinci fiye da babban birnin ma. Panama tana daya daga cikin mafi yawan yanayin halittu a duniya kuma gida ne ga dajin da aka fi bincike a duniya, tare da mil mil na rairayin bakin teku masu, dazuzzukan gajimare da ke saman wani tudu mai tudu, da kuma duniyar teku mai cike da rayuwar ruwa da murjani reefs. Yankunan dabi'a na Panama daga kan hanyar da aka doke su ne abin da ba zato ba tsammani ga masu neman kasada. Tabbas, Canal na Panama, abin mamaki na 8 na duniyar zamani, shine mafi mahimmancin gudummawar zamani na Panama ga duniya kuma babu tafiya zuwa Panama cikakke ba tare da ziyartar wannan babban abin jan hankali ba.
Kaji shinkafa na Panama
Me ake bukata?
- Kofuna 2 na shinkafa
- 4 kofuna na broth kaza 500 grams na kaza (zai fi dacewa cinyoyi ko kafafu)
- 1 yankakken albasa
- 2 stalks na seleri yankakken
- 2 tafarnuwa albasa, minced 1 yankakken ja barkono 1 yankakken karas
- 1/2 kofin koren zaitun
- 1/4 kofin capers
- 2 tablespoons na kayan lambu mai
- 1 teaspoon na man achiote 1/4 bunch na coriander Gishiri da barkono dandana
Shiri don Shinkafin Kaji na Panama
1. A cikin babban tukunya, zafi mai a kan matsakaici zafi. Ƙara kaza kuma dafa har sai launin ruwan kasa a kowane bangare. Cire kajin daga tukunya kuma a ajiye.
2. A cikin tukunya ɗaya, ƙara albasa, tafarnuwa, barkono mai kararrawa, seleri, da karas. Cook har sai kayan lambu suna da taushi. Ƙara shinkafar a cikin tukunyar da kuma motsawa don shafa shi da dandano na kayan lambu. Ƙara man achiote don launi kuma dafa na minti biyu.
3. Zuba broth kaza, gishiri, da barkono dandana. Ku kawo wa tafasa. Rage zafi zuwa ƙasa, rufe tukunya, kuma ba da damar shinkafa ta dafa na kimanin minti 15 ko har sai an yi laushi da ruwa. A halin yanzu, shred dafaffen kaza a baya.
4. Da zarar shinkafar ta dahu, sai a zuba shredded kaza, zaitun, da capers. Mix da kyau. Rufe tukunyar kuma a sake dafa wani minti 5 don dumama kayan. Cire tukunya daga zafi kuma bari ya tsaya ƴan mintuna kafin yin hidima.
Karanta game da girke-girke na dafa abinci masu daɗi 130 a cikin ƙasashe 44
A cikin kwanaki 130 masu zuwa. eTurboNews zai ƙunshi duk girke-girke masu daɗi 130 daga ƙasashe 44. Ku ci gaba da saurare!
