A ranar 6, 7, 8 da 9 Satumba na wannan shekara, cin abinci! BRUSSELS, sha! Bikin BORDEAUX zai sake mamaye filin shakatawa na Brussels. Jama'a za su iya zuwa wurin don gano sa hannun masu dafa abinci na Brussels kusan ashirin. Don cimma cikakkiyar ma'auni da kuma gabatar da sababbin haɗuwa, wasu masu noman ruwan inabi na Bordeaux hamsin da masu sayar da giya za su ba da nau'o'in ruwan inabi masu yawa waɗanda ke nuna sauƙi, bambancin, inganci da samun dama ga giya na Bordeaux. Dama mai ban sha'awa ga mazauna Brussels da baƙi don bi da kansu zuwa wani lokaci mai daɗi na annashuwa da kwanciyar hankali.
A ci! BRUSSELS, sha! Bikin BORDEAUX ya sake kira ga mafi kyawun masu dafa abinci na Brussels.
Biki na bakwai yana cike da sabbin abubuwa:
• Gidajen abinci iri-iri. Sabbin masu dafa abinci da yawa waɗanda suka fito daga wurin Brussels za su shiga cikin kasada don gabatar da jama'a ga jita-jitansu.
• Domin bikin na bana, za a gabatar da mashaya cuku da kuma kantin kayan zaki don zagaye kayan da masu dafa abinci ke bayarwa. Kowace rana, kirim ɗin masu yin cuku da masu dafa irin kek za su ɗauki bi da bi suna gabatar da baƙi zuwa sabon dandano.
• A wannan shekara, Makarantar Wine ta Bordeaux tana karya sabuwar ƙasa tare da "tebur na wasan sirri na sirri". An tsara wasan akan jack jack kuma ana gayyatar mahalarta don yin fare akan halayen giya a cikin ɗanɗano makaho. Shekarun giya, dandanonsa, "appellation d'origine contrôlée", da sauransu. Fare suna buɗewa kuma suna da garantin jin daɗi.
Ashirin da m Brussels chefs
Sabbin masu dafa abinci na Brussels suna shiga cikin bikin kuma za su haɓaka kyautar bikin. Kowannensu zai gabatar da baƙi tare da sa hannun sa hannu wanda ke wakiltar ainihin abincin su, wanda farashin Yuro 9 kawai!
Chefs masu halarta:
Ugo Federico & Francesco Cury - Racines
Joël Geismar - Garage à Manger
Alex Joseph - Rouge Tomate
Denis Delcampe - Le Tournant
Giuseppe Zizza - Il Passatempo
Laure Genonceaux - Brinz'l
Minoru Seino - Seino
Luigi Ciciriello - La Truffe Noire
Issa Abdul - Gidan cin abinci Vincent
François-Xavier Lambory - Stirwen
Yannick Van Aeken – Oficina
Maria Concetta Miranda da Alessandro Miranda - Miranda
Alessio Sanchez - Sanzaru
Toshiro Fujii – SAN Restaurant
Yoth Ondara – Crab Club
Julie De Block & Glen Ramaekers - Humphrey
Hadrien Franchoo - Amin
Yankin TCHIN VITTEL da ba a rasa
Yankin TCHIN VITTEL yana ba da baƙi taron dafa abinci a duk lokacin bikin. Tare da ƙwararren masanin ilimin taurari Bruno Antoine, za su haɗa akwatin nazarin halittunsu, wanda za su iya morewa cikin yanayi na abokantaka.
Karatun
• Ma'aunin kayan zaki
Yawancin manyan masu dafa irin kek za su yi bi da bi kowace rana don kammala menu na bikin. Za su ba da masu son kayan zaki zaɓen kayan zaki masu daɗi a farashin da aka saita na Yuro 9. Masu noman ruwan inabi na Bordeaux da masu sayar da ruwan inabi za su yi farin cikin ba ku shawarar ruwan inabin da ya yi daidai da abincin kayan zaki.
Masu dafa abinci:
Nikolas Koulepis - Pâtisserie Nicolas Koulepis
Anaïs Gaudemer - Koko
Loic Henon & Joaquim Braz de Oliveira - Forcado
Yasushi Sasaki - Pâtisserie Sasaki
• Bar cuku
Babu wani abu kamar dandana zaɓi na cheeses tare da kyakkyawan giya na Bordeaux. Me yasa ba za ku sami ruwan inabi mai dadi tare da cuku mai shuɗi ba? A wannan shekara, ku ci! BRUSSELS, sha! BORDEAUX yana ba ku damar saduwa da manyan masu yin cuku na Brussels. Za su gabatar muku da sabon dandano tare da ainihin zaɓin su.
Masu yin cuku:
Julien Hazard - Julien Hazard Affineur
Véronique Socié - La Fruitière
Hélène Milan – Le Comptoir du Samson
Octave Laloux - Saint Octave
Bordeaux kawai
Wines na Bordeaux, babban abokin tarayya a cikin bikin, sun sake shiga cikin wannan tafiya na gastronomical. Bikin wata dama ce ta musamman don gano cancantar giyar Bordeaux da saduwa da masu noman ruwan inabi na Bordeaux kusan 50 da dillalan ruwan inabi waɗanda za su raba sha'awar su cikin kwanciyar hankali da annashuwa.
Waɗannan maza da mata waɗanda ke yin giya na Bordeaux za su ba ku labarinsu kuma su ba da labarinsu. Wadannan giya masu saukin sha, masu saukin kai, sakamakon hadewar nau'ikan inabi da yawa, za su burge mutane sosai. Dama na musamman don gano sabbin, sabo da 'ya'yan itace Bordeaux reds, busassun ruwan inabi, rosés, clairets da ruwan inabi masu zaki waɗanda ke yin kyawawan apéritifs kuma suna tafiya da kyau tare da kowane salon dafa abinci. Hakanan za'a ba da nau'ikan ruwan inabi da aka ƙera don bikin don jita-jita masu dafa abinci, kayan zaki da kuma allunan cuku waɗanda aka gabatar a wurin bikin.
Wani ɓangare na biki wanda ba a rasa ba: makarantar Bordeaux Wine School
Tantin Makarantar Bordeaux Wine yana ba da bayyani madaidaiciya kuma mai ban sha'awa, don kada ku sake haɗa Merlot da Cabernet Sauvignon, kuna iya daidaita abinci tare da giya ko ma, a sauƙaƙe, sanya abubuwan jin daɗin ku cikin kalmomi.
A wannan shekara ban da "tebur na wasan sirri na sirri", masu halartar bikin za su iya gano sababbin tarurruka a kan batun giya da gastronomy. Makarantar Wine ta haɗu da sojoji tare da masu dafa abinci da ke halartar bikin don gabatar da nau'ikan ruwan inabi na bazata. Choco'Bordeaux mai shayar da baki zai burge masu sha'awar ɗanɗanon ɗanɗano… Dukkan bita za a iya samun damar yin amfani da su tare da WUYA.
Bordeaux "Azuzuwan Jagora": wata hanyar binciko ruwan inabi na Bordeaux
An shigar da cikin annashuwa a cikin kyakkyawan Salle des Guichets na Ginin BIP, novice da ƙwararrun ƙwararrun ƙwararrun ƙwararrun ƙwararrun ƙwararrun ƙwararrun ƙwararrun ƙwararrun ƙwararrun ƙwararrun ƙwararrun ƙwararrun crus ta Bordeaux. Azuzuwan masters guda 4 zasu ba ku damar bincika dangin ruwan inabi na Bordeaux cikin zurfin zurfi:
- Darasi na Jagora na Bordeaux: babban aji akan asalin haɗin ruwan inabi na Bordeaux mai daɗi tare da cuku na Belgium
- Crus Classés de Graves Master Class: Crus Classés de Graves zai kasance
gabatar a Brussels a karon farko. Gilashin 2014 zai yi alfaharin wuri
- Jagoran Jagora akan manyan ruwan inabi na Médoc: Conseil des vins du Médoc [Majalisar Wine ta Médoc] za ta gabatar da "kararraki" guda 6 ta hanyar 4 daban-daban na inabi (2005, 2011, 2012 da 2015)
- Grands Crus Classés de Saint-Emilion Master Class: yawo ta cikin manyan Grands Crus Classes na Saint-Emilion
