Kamfanin dillancin labarai na Reuters ya tabbatar da cewa Faransa ruwan inabi Mai yuwuwa samar da masana'antu zai ragu da kusan kashi 30 cikin ɗari a wannan shekara, idan aka kwatanta da shekarar da ta gabata, wanda hakan ya sa 2021 ta zama shekarar mafi muni tun daga 1970 kuma mai yuwuwa ita ce shekarar mafi muni a tarihi.
Abubuwan da suka haifar da wannan mummunan labari sun hada da sanyi na Afrilu, rikice-rikice na Covid 19, yakin kasuwanci na Shugaba Trump wanda ke nufin ruwan inabi na Faransa, ambaliya ta bazara tare da yanayin zafi mai zafi wanda ke haifar da naman gwari a cikin kurangar inabi wanda ya lalata yawancin amfanin gona.
Masu sha'awar ruwan inabi ya kamata su sayi ruwan inabi na Faransa YANZU a shirye-shiryen lokacin hutu kuma suyi ƙoƙarin guje wa ƙarin farashin a rajistar kuɗi.
2020 Domaine Girard, Sancerre, Les Garennes. Sauvignon Blanc
Sancerre yana gefen gabas na babban gonar inabin Loire Valley kuma yana kusa da Cote d'Or a Burgundy fiye da sauran gundumomin ruwan inabi na Loire na Anjou da Touraine. Yankin viticultural ya ƙunshi 15-milles na tsaunuka masu birgima a yammacin bankin Loire tare da kadada 7000 na kurangar inabin da aka sadaukar don samar da ruwan inabi.
Nau'in ƙasa sun kasu kashi uku: alli, dutsen farar ƙasa- tsakuwa, da siliki (flint). Ana ba da kyauta ga Flint don ƙamshi mai ban sha'awa na fusil (gunflint) da kuma dalilin Sauvignon pseudonym Blanc Fume.
Sancerre an lura da shi don ƙaƙƙarfan ruwan inabi mai ƙamshi da aka yi daga Sauvignon Blanc. Sancerre na al'ada fari ne, acidic mai ƙarfin ƙarfin gwiwa tare da bayanin kula na gooseberries, ciyawa, nettles da ma'adanai na dutse. Phylloxera ya shafe manyan gonakin inabi a tsakiyar karni na 19 yana lalata waƙoƙin galibin nau'ikan giya irin su Gamay da Pinot Noir. An sake dasa gonakin inabin a Sauvignon Blanc kuma yankin ya sami matsayin AOC a cikin 1936.
Domaine Girard Sancerre na 2020. Bayanan kula. 100% Sauvignon Blanc. Domaine Fernand Girard ne ke jagorantar Alain Girard, yana bin sawun tsararrun masu shan giya a ƙauyen Chaudoux, wanda ke da nisan mil daga arewa maso yammacin Sancerre da arewacin Cavignol. Gidan gonar inabin ya kai kadada 14 kuma Girard yana siyar da wasu guraben ga masu sasantawa kuma da kansa ya sanya wani yanki na abin da aka noma a karkashin sunan danginsa. La Garenne cuvee ya samo asali ne a cikin gonar inabin hectare 2.5 akan wani tudu mai fuskantar gabas mai gangara tare da ƙasa mai dutsen farar ƙasa. Ƙasar alli tana haɓaka halayen finty, ma'adinai da koren bayanin kula na Sauvignon Blanc.
Gidan yana amfani da fasaha na zamani wanda ya haɗa da latsa mai huhu, bakin karfe, tsarin kula da zafin jiki a lokacin fermentation da sararin samaniya don tsufa a cikin kwalabe da safa. Ko da yake fasahar ta kasance karni na 21, ana amfani da hanyoyin gargajiya a gonar inabin da ake amfani da kayan ciyawa da magani kadan, kuma ba a bullo da yisti na kasuwanci don haifar da hadi ko kara dandano. Sakamakon shine Sancerre wanda ke ba da ƙanshi mai daɗi, tare da sabo acidity tare da ƙananan astringency.
Idon ya sami kyautar zinare mai launin rawaya kuma hanci ya gano kayan yaji, bawon lemo, ciyawa mara kyau, koren apples, guntun lemo da dutse. Haɗuwa da kyau tare da lebur farin kifi a cikin miya na caper amma yana tsaye shi kaɗai tare da ƙarfi da mutunci.
Karanta Kashi na Daya anan: Koyo game da giyar Loire Valley a ranar Lahadi NYC
E Dakta Elinor a hankali. Wannan labarin haƙƙin mallaka, gami da hotuna, ba za a sake buga shi ba tare da rubutaccen izini daga marubucin ba.
ABUBUWAN DA ZA KU GUDU DAGA WANNAN LABARI:
- Domaine Fernand Girard is directed by Alain Girard, following in the footsteps of generations of winemakers in the village of Chaudoux, located a few miles northwest of Sancerre and north of Cavignol.
- Sancerre is located at the eastern edge of Loire Valley's main vineyard area and closer to the Cote d'Or in Burgundy than to the Loire's other important wine districts of Anjou and Touraine.
- The causes of this bad news included an April frost, Covid 19 chaos, President Trump's trade war targeting French wines, summer flooding combined with high temperatures leading to the formation of fungus on the vines that destroyed much of the crop.
