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Blossom Hotel Houston Ya Nada Chef mai tauraro Michelin

Hoton Hoton Blossom Hotel Houston
Written by Linda S. Hohnholz

Blossom Hotel Houston yayi farin cikin sanar da Chef Ho Chee Boon mai tauraro Michelin yanzu yana jagorantar shirye-shiryen dafa abinci gabaɗaya.

Abubuwan Ci gaba masu ban sha'awa a cikin Shirye-shiryen Cin abinci na Otal don halarta a cikin watanni masu zuwa, gami da Gidan Duck na Boon, Teburin Chef na Blossom Club, Sabon wurin cin abinci na Jafananci, Blossom Dessert Bar da ƙari.

Blossom Hotel Houston, sabuwar kayan alatu da za a buɗe a Houston, ya yi farin cikin sanar da Chef Ho Chee Boon mai tauraro na Michelin yanzu yana jagorantar shirye-shiryen dafa abinci gabaɗaya. A cikin rawar da ya fadada, Chef Boon yana kula da duk abubuwan abinci da abubuwan sha ciki har da zaɓuɓɓukan cin abinci na sirri, cin abinci a cikin ɗaki, liyafa da abubuwan da suka faru, da kuma jerin sabbin wurare masu ban sha'awa waɗanda za a ƙaddamar a cikin watanni masu zuwa. Sun hada da Chef Boon's Duck House ta Boon, sabon wurin cin abinci na Japan, Blossom Dessert Bar, Sky High cocktail mashaya, da kuma Blossom Club Chef's Tebur gwaninta. Chef Boon zai kasance tare da kulawa da ƙwararrun ƙwararrun ƙwararrun masu dafa abinci waɗanda suka haɗa da fitattun chefs Zhineng Chen da Rory Macdonald.

Blossom Hotel Houston, tare da haɗin gwiwa tare da Chef Boon, sun yi farin cikin gabatar da sabon mashaya mai suna Sky High cocktail wanda ke gefen babban tafkin saman rufin mai ban sha'awa tare da ra'ayoyin birni. 

Chef Boon tare da ƙwararrun ƙungiyar dafa abinci za su sa ido kan menu wanda ke nuna kayan abinci da abubuwan sha a cikin falo wanda tabbas zai zama wuri mai zafi a yankin. An tsara sararin buɗewa a cikin Q4, 2022.

Wani sabon ci gaba mai ban sha'awa don jerin abubuwan da ke cikin otal ɗin shine ƙaddamar da keɓaɓɓen Tebur ɗin Blossom Club Chef's Tebus wanda zai ba da kayan abinci mai gwangwani, menu na kyauta mai yawa ga baƙi wanda babban Chef Zhineng Chen daga Singapore ya samu. Chef Chen ya kasance yana aiki tare da Chef Boon tsawon shekaru, ciki har da a otal-otal na Marriott da Ritz Carlton a Singapore da kuma a wurare daban-daban kamar kungiyar Hong Kong ta Gabas da kuma matsayin shugabar kamfani na kungiyar Hakkasan. Ana zaune a saman bene na otal ɗin, baƙi 20 ne kawai a cikin dare suna da damar jin daɗin menu na ƙirƙira, manyan jita-jita a cikin yanayi mai kusanci. Kwarewar Teburan Chef an yi niyya don ƙaddamarwa a cikin Q3, 2022.

Blossom Hotel Houston ya yi haɗin gwiwa tare da Chef Rory Macdonald na Burtaniya don buɗe wani babban mashaya kayan zaki a harabar otal ɗin. Sabuwar sararin samaniya a Blossom, wanda aka yi niyya don buɗewa a cikin Q4 a wannan shekara, zai ba da abinci mai daɗi wanda sanannen mai dafa abinci ya kirkira da kuma kyakkyawan sabis na shayi a cikin yanayi maraba. Chef Rory ya fara aikin dafa abinci ya haɗa da wani gidan cin abinci mai tauraro biyu a Madrid, Otal ɗin London tare da Gordon Ramsay, inda sabon gidan abincin ya sami taurarin Michelin guda biyu da kuma ƙungiyar Hakkasan. Chef Rory ya yi muhawara kan ra'ayin sa na farko na solo, Patisserie Chanson + Bar Dessert a New York. Chef Rory an san shi da tsarinsa guda shida, menu na ɗanɗanon kayan zaki irin na omakase waɗanda suka sami yabo mai yawa. Littafin girkinsa na farko, Gasa, an sake shi a cikin bazara na 2019.

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Duk da haka wani ra'ayi na cin abinci mai ban sha'awa zai fara farawa a Blossom Hotel Houston a Q4, 2022. Gidan cin abinci na Japan zai buɗe a bene na biyu, yana ba da menu na sushi mai daraja, sashimi mai daraja da kayan abinci na Jafananci a cikin wani wuri mai dumi, mai dadi da aka tsara. don bari kayan aikin su haskaka.

A ƙarshe, Chef Boon zai jagoranci Gidan Duck ta Boon, ƙwarewar cin abinci mai sha'awar Cantonese tare da mai da hankali kan jita-jita na agwagwa, wanda ke cikin ginin da ke tsaye a ƙasan otal ɗin. Dabarun gargajiya na Chef Boon suna haɗuwa tare da sabbin kayan abinci don samar da jita-jita na zamani tare da ƙima ga abincin Cantonese na gargajiya da bayanin martaba. Tare da jita-jita na agwagwa, gidan abincin zai ba da abubuwan da aka fi so na gargajiya kamar su soyayyen jita-jita, dim sum, da miya. Chef Ho yana fatan haifar da yanayi don baƙi otal da mazauna gida don samun ingantacciyar ƙwarewar dafa abinci na Cantonese tare da haɓakar ma'anar gyare-gyare wanda ya dace da alamar Blossom Hotel da asalinsa na duniya. Duck House ta Boon an yi niyya don buɗewa a cikin 2023.

Blossom Hotel Houston yana a 7118 Bertner Avenue makwabta filin wasa na NRG, Houston Museum District, Houston Zoo da mashahurin abubuwan jan hankali na Houston da Cibiyar Kiwon Lafiya ta Texas. Don yin booking da ƙarin bayani kan Blossom Hotel Houston, da fatan za a ziyarci BlossomHouston.com.

Game da Chef Ho Chee Boon

Chef Ho Chee Boon shugaba ne mai tauraro na Michelin tare da gogewa kusan shekaru 30 a manyan gidajen cin abinci na Asiya da yawa a duniya. An haife shi a Malaysia, Chef Boon shine tsohon shugaban zartarwa na kasa da kasa na Hakkasan kuma ya bude da yawa daga cikin manyan gidajen cin abinci na duniya, ciki har da Hakkasan Hanway Place a London, Hakkasan Dubai, Hakkasan Abu Dhabi, Hakkasan Doha, Yauatcha Soho London, Turandot a Moscow, da Breeze a Bangkok. Ya koma Amurka a cikin 2012 don ƙaddamar da Hakkasan New York. Chef Boon kwanan nan ya buɗe ra'ayin gidan abincinsa na farko, Empress ta Boon, a Chinatown na San Francisco don yin bita da sha'awa. Kwarewarsa na dafa abinci na duniya yana canza kowane gidan abinci da abincinsa zuwa ƙwarewar epicurean na gaske.

About Blossom Hotel Houston

Blossom Hotel Houston, kwanan nan mai suna a cikin Sabbin otal-otal 10 mafi zafi a cikin Amurka don 2022 a matsayin wani ɓangare na Kyautar Zaɓin Zaɓin Matafiya na 2022, yana ba da sabuwar ƙwarewar ƙasa da ƙasa da ta samo asali sosai a cikin Birnin Bayou. Otal ɗin yana sanya baƙi kawai matakai nesa da babbar cibiyar kiwon lafiya a duniya da manyan kasuwancin Houston da wuraren nishaɗi, kuma a matsayin otal ɗin alatu mafi kusa da filin wasa na NRG, kuma yana da nisa daga shahararrun abubuwan jan hankali na Houston. Ko tafiya don buƙatun likita, kasuwanci ko jin daɗi, baƙi za su iya jin daɗin bambance-bambancen Houston, wanda kuma ke nunawa a cikin otal ɗin chic nods zuwa tushen sararin samaniyar birni, yayin da suke cin gajiyar siyayyar dillalan otal, gidajen cin abinci guda biyu masu mayar da hankali kan dafa abinci, abubuwan more rayuwa marasa daidaituwa. da ayyuka, dakunan baƙo na alatu da ɗimbin al'amura da wuraren taro. Don ƙarin bayani, da fatan za a ziyarci BlossomHouston.com, ko bi mu kan Facebook da kuma Instagram.

Shafin Farko

Game da marubucin

Linda S. Hohnholz

Linda Hohnholz ta kasance babban edita don eTurboNews tsawon shekaru.
Tana son rubutawa kuma tana mai da hankali sosai ga cikakkun bayanai.
Har ila yau, ita ce ke kula da duk abubuwan da ke cikin ƙima da fitarwa.

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