Babban nunin dafa abinci, wanda aka gudanar a ranar 28 ga Oktoba, yana ɗaya daga cikin abubuwan da aka nuna na 2023 Barbados Abinci da Rum Festival.
Ƙarshen Nunin Abinci
Gasar Kashe Kuki ta Junior wani ɓangare ne na burin Bikin don ƙarfafa ƙarni na gaba na abincin Barbadiya. Tun da farko dai an fara gasar ne da wasu matasa masu cin abinci guda goma sha biyu da suka shafe makonni karkashin jagorancin mai girma Chef Peter Edey suna kara kwazo da sanin makamar dafa abinci. zuwa Barbados.
Bayan 'yan zagaye na kawar da su, an bar shi zuwa Dejuan Toppin, Domonique Grant, Raphael Blenman da kuma Jade Harewood don yakar ta a wasan karshe.
A karon farko an gudanar da gasar ta karshe a gaban 'yan kallo kai tsaye, don haka abokai da 'yan uwa da magoya bayanta sun samu damar shiga cikin wannan wasan tare da taya 'yan takara murna.
Chef Peter Edey da Megghan Michael ne suka dauki nauyin shirin. Chef Edey ya sanar da masu sauraro, yayin da Megghan ya kara daɗaɗa kai da nishadantarwa ga shirin.
Ƙara Sabbin Abubuwan Gasa
Tare da wukake masu kaifi, manyan gungumomi da kyaututtuka masu girma, an yi hukunci da gasar ta hanyar amfani da ka'idodin Fasaha na Duniya, wanda ya ƙunshi ƙarin zagaye da abubuwan ban mamaki.
An raba gasar karshe gida biyu; Carmeta's Appetizer/
Roberts Manufacturing Entrée Round da Wibisco Dessert Round. Wannan shi ne karo na farko da wasan karshe na gasar ya hada da zagaye na kayan zaki wanda ya kara wani abu mai dadi da kalubale ga haduwar.
A ƙoƙarin haɓaka na gida, abubuwan sirrin da aka yi amfani da su an samo su daga cikin gida daga samfuran Barbadian.
Don zagayen appetizer, ƴan takarar dole ne su ƙirƙiri jita-jita ta amfani da garin dankalin turawa mai daɗi na Carmeta da hanta kaji. A cikin zagayen shiga, an yi amfani da kwandon naman alade, Robert's Coconut Butter, Wibisco Tri-Grain Crackers da Yam. A ƙarshe, an yi amfani da biscuits na Wisbisco Shirley da 'ya'yan itatuwa na gida ciki har da mango.
Gwarzon Junior Chef
Ko da yake kowa ya ba da rawar gani, a ƙarshe, Jade ya sami babbar kyautar BBD $ 3000 tsabar kudi, watanni 6 na horo a Cibiyar Culinary Cuisine na Caribbean da kuma horo na watanni 3 a D'Onofrio's a Crane Barbados.
Dejuan Toppin ya zo na biyu, Raphael Blenman na uku, Domonique Grant ya zo na hudu.
Abin lura ya kadu da wannan nasarar Jade ta ce, “Na yi matukar farin ciki da farin ciki da na yi nasara. Aiki tukuru da aka yi a tsawon wadancan dogon zaman horon ya samu sakamako mai kyau. Don sana'ar dafa abinci, wannan ɗaya ne kawai daga cikin ci gaban da na kafa wa kaina kuma na cim ma. An bude ni don koyo da kuma samun ƙarin ilimi don samun ƙarin fahimtar wannan fanni ina ƙoƙari na dagewa a kansa."
Jita-jita na nasara na Jade sun haɗa da:
Appetizer
Duo na hanta kaji
Entree
Alade na Alade na zuma da Tafarnuwa, Cikakken Biscuit, Karas da Squash Purée da Christophine Slaw.
kayan zaki
Ramin Donut da aka jiƙa da Rum, Ginger da aka zuba Crumble, Mango Sauce da meringue da aka haɗa da rum.
Meringuenta ne ya sa jama'a suka rasa baki, da dama sun yi nuni da cewa wata kila Meringue ta ba da gudummawar samun nasara.
Jerin Yanar Gizo
Tun da gasar ta bana ta ƙunshi jerin shirye-shiryen yanar gizo, mutum na iya kallon wasan ƙarshe kuma ya kalli tafiyar matashin mai dafa abinci ta shafin Visit Barbados YouTube.
Kuna iya kallon kowane shirin shirin anan: https://youtube.com/playlist?list=PL-49bjhea8JhJxUzMVLJ_7cYQCtCWLSUU&feature=shared
Za a nuna shirin na ƙarshe mai nunin nunin ƙarshe akan Ziyarar Barbados YouTube a ranar 9 ga Nuwamba.
