Masu binciken FDA sun gano wuraren dafa abinci na manyan ma'aikatan jirgin sama guda uku ba su da tsabta kuma suna iya haifar da rashin lafiya ga fasinjoji, in ji Amurka a yau.

LSG Sky Chefs, Gate Gourmet da Flying Food Group suna aiki da dafa abinci 91 kuma suna ba wa kamfanonin jiragen sama na Amurka da na waje a filayen jirgin saman Amurka sama da abinci miliyan 100 kowace shekara. Suna hidima da yawa daga cikin manyan kamfanonin jiragen sama, ciki har da Delta, American, US Airways da Continental.

Rahotannin dai bisa binciken da aka yi a bana da kuma na baya, sun gano cewa wasu gidajen dafa abinci na da kyankyasai da kuda da kuma beraye. Mutane da yawa suna da ma'aikata marasa tsabta, suna amfani da kayan aiki marasa tsabta da kuma adana abinci a yanayin da bai dace ba.

"Duk da kokarin da FDA da masana'antu suka yi, halin da ake ciki tare da abinci a cikin jirgin yana da damuwa, yana kara muni kuma yanzu yana haifar da haɗari na rashin lafiya da rauni ga dubun dubatar fasinjojin jirgin sama a kullum," in ji Roy. Costa, mashawarci kuma mai kula da lafiyar jama'a.

Duk kamfanonin da ke ba da abinci da kamfanonin jiragen sama suna da'awar cewa suna da ƙa'idodin sarrafa inganci.

Costa, tsohon mai binciken abinci, ya yi gargadin cewa barkewar cutar gubar abinci na iya zama matsala a karkashin wadannan yanayi.

ABUBUWAN DA ZA KU GUDU DAGA WANNAN LABARI:

“In spite of best efforts by the FDA and industry, the situation with in-flight catered foods is disturbing, getting worse and now poses a real risk of illness and injury to tens of thousands of airline passengers on a daily basis,”.
The reports, based on inspection from this year and last, found that some kitchens had cockroaches, flies and mice.
LSG Sky Chefs, Gate Gourmet and Flying Food Group operate 91 kitchens and supply U.