Shampagne ga Kowa shine Motsi na COVID

1. Buɗe kwalbar Champagne na iya taimaka mana mu wuce ta hanya mai wuyar shaƙuwa, mai dunƙulewa, mara tsami, marar daidaituwa in ba haka ba da ake kira COVID-19?
2. Consumersarin masu amfani suna jin daɗin shi a duk tsawon shekara a kan teburin iyali tare da abincin dare na soyayyen kaza da soyayyen faransan.
3. Arshen 2020 ya ga Washington, DC, 'yan kasuwa suna siyar da shampagne bayan nasarar Biden / Harris fiye da abubuwan da suka gabata na Sabuwar Shekarar Sabuwar Shekarar da aka haɗu.

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Farawa a farkon 2020, duniya kamar yadda muka san ta, mun rayu a kanta, gogaggen kuma sau da yawa - har ma da son ta… an canza. Designerswararrun masu zane-zane, masu zane-zane, mawaƙa, masu dafa abinci, ko masu zane-zane ba su ba da canjin ba. Canjin ya kasance tsoffin shuwagabanni, shuwagabannin gwamnatocin duniya, da shuwagabannin kamfanoni wadanda, fiye da tsammani, sun sami damar yin watsi da kimiyya a tunaninsu cewa siyasa RULE.

Kamar masu mulkin mallaka da aljannu, azzaluman kamfanoni, da sauran shuwagabannin ɓatattu a gabansu, tarihi yana ba da hangen nesa. Yayinda abubuwan da suka gabata da na gajeren lokaci suka zama marasa kyau, wayewa zata yi nasara… idan zamu iya rayuwa tsawon lokaci!

Don haka - ta yaya zamu wuce ta hanya mai wuyar shaƙuwa, mai dunƙulewa, mara tsari, marar daidaituwa a gaba? Muna buɗe kwalbar Champagne muna duban kumfa tare da imanin cewa wasu sun sanya ta ta hanyar yaƙe-yaƙe da annoba, nuna son kai da ƙiyayya, kuma muna da ƙoshin ƙarfi da juriya don isa ta hanyar COVID-19.

Amsar ita ce Champagne

Kafin 2020, yawan shan giyar na Champagne ya karu tare da fitar da shi zuwa Amurka da girma fiye da kwalabe miliyan 5 tsakanin 2015 da 2019 (Comite Champagne) kuma kasuwar kasuwar ta Champagne ta karu da kashi 3.51 tun daga shekarar 2016 (Drizly).

Abun takaici, masu shuka inabi da masu samar da ruwan inabi a Champagne, Faransa, tare da sauran kasashen duniya, wannan cutar ta yi mummunan tasiri. Farawa a watan Afrilu na 2020, kasuwar ta Champagne ta faɗi da 1/3, kwatankwacin kusan dala biliyan 2 na kuɗaɗen shiga kuma yayi daidai da kwalaben miliyan 100 na Champagne - wanda aka bari a cikin kaya… ba'a siyar ba.

Wannan ba shine karo na farko da masu sayen kayan suka juya wa Champagne baya ba. A cikin 2009, an sami raguwar kaso 28 cikin ɗari zuwa ƙasashen waje, kuma a lokacin Babban Takaicin, kusan ƙarni ɗaya da suka gabata, Champagne ba shine abin sha na zabi ba. A takaice dai, faduwar shekarar 2020 ta kasance mummunan bala'i amma ba abin mamaki bane.

Kalubalen da ke fuskantar Champagne

Talla yana da alhaki

Matsalar ba ta wanzu saboda samfurin ba sai dai ta hanyar tallan tallan sa. Ana danganta Champagne da rukunin mutanen da suke farin ciki, suna murnar farkon rayuwa (sabuwar haihuwa), sabon aiki (ko tallatawa), bikin aure ko bikin cika shekara, cin caca, ko kammala wata marathon. Duk waɗannan ayyukan na yau da kullun yanzu suna ba da cikakkiyar yanayi don saurin saurin yaduwar COVID-19 kuma, sabili da haka, ana sanya su a saman jerin NO GO. A Kudancin California, kusan kashi 60 na cinikin Champagne suna da alaƙa da bikin. Lokacin da annobar ta faru, tallace-tallace ya ragu da kashi 30 cikin ɗari. Yayin kulle-kulle na Turai, tallace-tallacen shampen ya ƙi da kusan kashi 75 cikin ɗari.

Champagne ya kasance abin sha ne na zaɓin fasinjoji waɗanda ke zaune a farko da kujerun aji a kamfanonin jiragen sama. COVID-19 ta kawar da kyakkyawa, cin abinci mai yawa da sabis na dumi wanda ya kasance alama ce ga masu jigilar kaya kamar su Singapore Airlines Ltd. da Cathy Pacific Airways Ltd. Babban jirgin sama na yanzu yana kan tsaro da tsaftar muhalli, yana ba da suturar fuska da masu tsabtace hannu ba Giyar shamfe.

Shekarar Uku na dumamar yanayi

Yankin na Champagne ya sami rani 3 masu dumi. Dumamar yanayi ya canza yanayin, ya haifar da sabon tsarin da kalubale ga kwararrun masana'antar giya. Daga Janairu zuwa Yuni, yanayin zafi ya wuce matsakaicin da aka rubuta. Furewar farko da inabin sun ƙone daga rana a lokacin watan Agusta sun canza ilimin kimiyyar lissafin inabi. 'Ya'yan inabi an tsince su sosai a farkon shekarar 2020 (17 ga watan Agusta) a yankin Aube.

Zai iya zama da wuri sosai don tantance ko 2020 zata kasance shekara ce ta girbi, amma masana sun ƙaddara akwai yiwuwar cewa zai zama abin al'ajabi tunda akwai kyakkyawan daidaito tsakanin balaga mai ƙamshi, acidity, da sukari.

Lura da Cututtuka

Masu noman giya na Champagne da masu kerawa sun saba da ma'amala da lamuran yanayi, ƙasa, da kwari da ke kan bishiyar inabi, ganye, da inabi; duk da haka, wata kwayar cuta mai saurin afkawa ma'aikata da masu shan giya ya kasance ƙalubale fiye da ƙwarewar su. Rikicin kiwon lafiyar ya bukaci sabon kallo game da kayan su, samarwa, rarrabawa, da kuma amfani da su, yana neman a sake tsara kayan aikin da aka saba. 

Dokokin Kwamitin Champagne

Kwamitin Champagne ne, wanda ke wakiltar tsofaffi 16,000 a yankin Champagne na Faransa yana yin dokoki don masu samar da ruwan inabi. Mataki na farko shi ne kare ma'aikata sannan kuma a ba da horo a cikin bin hanyoyin tsafta. Mataki na gaba shine sanya iyaka akan yawan inabin da za'a iya girba tare da manufar tallafawa farashin. Babban abin bakin cikin labarin shi ne cewa an lalata manya-manyan alkaluman inabi ko kuma an sayar da su zuwa ga kwastomomi a ragin farashi. Kwamitin ya yanke shawarar cewa masu ba da izinin za a ba su izinin girbe kilogram 8000 na inabi a kowace hekta na kakar, ko kwatankwacin kwalabe miliyan 230 na duk yankin wanda ya yi ƙasa da kashi 21 cikin 2019 idan aka kwatanta da adadin da aka yarda a shekarar XNUMX.

Taimako daga Gwamnatin Faransa

Gidaje na Champagne suna da kaya da sauran albarkatun kuɗi; Koyaya, giya da ƙasa ba ruwa bane kuma, sabili da haka, basa iya biyan masu bashi. Masu yin giya na Champagne sun sami damar samun damar tabbatar da garanti par l'Etat (PGE) gwamnati mai ƙarancin riba ta ba da tabbacin rance har zuwa watanni 3 na juyawar 2019 tare da sauƙaƙan biyan bashin da ke gudana har zuwa 2022.

A farkon annobar, basussuka sun fara gazawa kan biyan yayin da tallace-tallace suka tabarbare. PGE ta ba da damar biyan bashi a kan lokaci, tare da albashin ma'aikata. Gwamnati ta kuma biya ma'aikatan da matsayin su ya zama ba a biya ba ta hanyar cinikin chomage (ma'aikatan da asarar albashi ya shafa masu aikin sun biya su). Ta tsarin, ma'aikaci ya ci gaba da karbar kashi 85 na albashinsa duk da cewa ba sa aiki. Wani tallafi na gwamnati - fonds de solidarite - yana taimaka wa kamfanoni kasancewa a saman ruwa. A karkashin wasu halaye, gwamnati na goge tuhumar zamantakewar da / ko haraji na wani takamaiman lokacin da koma baya ya yi matukar raguwa. Wadannan shirye-shiryen sun hana matsalolin rashin kudi kuma suna iya hana ci gaba da ruwa ko karfafawa.

Manyan 'Yan Wasan

Zai zama ƙasa da fasaha don shiga shagon giya ko tattaunawa tare da mai jira kuma kawai nemi gilashin Champagne! Kamar dai sauran kayan alatu, alamar tana da mahimmanci kamar samfurin. Shugabannin kamfani na Champagne sun fara ne da Moet, kuma Moet Hennessy ya ci kwallaye a saman jerin sunayen Champagne a matsayin rukunin LVMH (Louis Vuitton Moet Hennessy) wanda ya mallaki wasu gwanaye 6 na Champagne da suka hada da Veuve Clicquot, Moet & Chandon, da Dom Perigon. Moet & Chandon shine mafi girman gidan Champagne da ke siyar da kwalabe miliyan 64.7 a cikin 2019 tare da farashin farawa kimanin $ 42 kowace kwalba. Duk nau'ikan Moet Hennessy suna ba da kuɗin shigar shekara-shekara don LVMH na yuro biliyan 2.21, masu amfani da mutane 2485.

Vranken-Pommery Monopole shine rukuni na biyu mafi girma a cikin rukunin Champagne kuma ya mallaki samfuran Champagne guda biyar da suka haɗa da Vranken, Demoiselle, Charles Lafitte 183, Pommery, da Heidsieck & Co wanda ke samar da kuɗaɗen Euro miliyan 218.8. Kamfanin yana sarrafa kadada 2600 na ƙasa (mafi girma a Turai) ya bazu a gonakin inabi 4 a Champagne, Provence, Camargue, da Douro.

Gidan na Nicolas Feuillate Champagne yana samar da Yuro miliyan 211.9 a cikin kuɗaɗen shiga sannan Lauren Perrier yana biye da Euro miliyan 206.2. Piper Heidsieck (Copagnie Champenoise PH-CS) yana samar da kuɗin shiga shekara na Euro miliyan 109.2. Gida mafi tsufa a gidan Champagne, Gosset, yana samar da kuɗin shiga Euro miliyan 23.7 kowace shekara (BoldData.com).

Sabbin Dabaru

A cewar Michelle DeFeo, shugaban Laurent-Perrier US, yawancin Champagne ana siyan su ne don bikin biki; Koyaya, ƙarin masu amfani suna jin daɗin shi cikin shekara. Saboda nau'ikan Champagne sun yi kyau sosai tare da abinci, ya fara bayyana a teburin dangi tare da abincin dare na soyayyen kaza da dankalin turawa a cewar Philippe Andre, jakadan Amurka na Champagne Charles Heidsieck. Moet Imperial Brut cikakken aboki ne ga sushi.

Tallace-tallace na Champagne ya ga abin hawa a cikin Amurka a ƙarshen 2020 biyo bayan zaɓen shugaban ƙasa. 'Yan dillalai a Washington, DC, sun siyar da shampen bayan taron fiye da na biki biyu na Sabuwar Shekara da ta gabata hade yayin da masu jefa kuri'a ke murnar nasarar Biden / Harris. Ko da a cikin Brooklyn, NY, akwai Champagne na siyarwa da yawa, kuma wani dan kasuwa mai shan ruwan inabi ya yanke shawarar cewa ya sayar da kashi 600 cikin ɗari na giya mai banƙyama bayan zaɓe fiye da makonnin da suka gabata kuma ya ƙare da sayar da kayan sa gaba ɗaya.

Masu shagunan shagunan giya na sake dawowa da ma'aikata bisa binciken bincike na Champagne cewa babban dalilin siyar da Champagne a wurin saye shine shawarar dillali; sabili da haka, horar da ma'aikatan tallace-tallace za su mai da hankali kan shawarwari don manyan kwalaben gefe na Champagne.

Ana sanya Champagne don dawo da rabon kasuwa kuma ya sayar da kwalabe miliyan 300 a ƙarshen 2021 ko 2022 a kwanan nan.

Abin da Duniya Ke Bukata Yanzu     

danna don sauraron kwasfan fayiloli

Farawa a cikin 2013, Blaine Ashley ta kasance wani muhimmin ɓangare na masana'antar ta Champagne kuma ita ke da alhakin haskaka samfurin ta hanyar abubuwan kirkira, manyan abubuwan da suka dace waɗanda ke haɓaka wayar da kan jama'a game da kasuwanci, kafofin watsa labarai, da kasuwannin mabukata zuwa wannan mahimmin sashin giya. A cikin 2018, Ashley ta ƙaddamar da Fizz mace ce, jerin shirye-shirye ne da abubuwan da suka faru yi murna da mata masu jagorancin masana'antar ruwan inabi mai kyalkyali. Ganin mahimmancin Ashley ga masana'antar giya mai walƙiya, mujallar Wine Enthusiast ta sanya mata suna Sarauniyar Champagne kuma ta haɗa ta da 40 a ƙarƙashin 40 Tastemaker (2016).

An haifeta a Honolulu, Hawaii, Ashley ta fara sana'arta ta kasuwanci ta hanyar zamani tare da Luxury na zamani da kuma Mujallar Rayuwa Mai Haute. A cikin 2010, ta sake komawa New York kuma ta fara nata shafi na kowane wata, Sipped 'n Scene, wanda aka buga a Tasting Panel da Destinations Travel.

A ranar 19 ga Fabrairu, 2021, Ashley ya yi hira da Dr. Elinor Garely, A kan WorldTourismNetwork inda tattaunawar ta mayar da hankali kan dalilin da yasa Champagne shine ainihin abin da duniya ke buƙata a yanzu.

E Dakta Elinor a hankali. Wannan labarin haƙƙin mallaka, gami da hotuna, ba za a sake buga shi ba tare da rubutaccen izini daga marubucin ba.

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