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Son tafiya? Son cin abinci? Me yasa Portugal zata kasance cikin jerin guga

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Written by edita

Yanayin gastronomy a Fotigal yana ci gaba tare da yanayin abinci daga ƙarshe ya fice daga inuwar Spain. Yayin da Spain da ke makwabtaka da ita sukan saci haske a matsayin wurin cin abinci, bai kamata a manta da Portugal ba.

Michelin kwanan nan ta ba da gidajen abinci 3 a Fotigal da tauraruwarsu ta farko. Kasar yanzu tana da gidajen cin abinci 20 tare da tauraruwa guda, da 6 tare da taurari 2, suna nuna cewa ana ba da abinci na musamman a gidajen cin abinci a duk faɗin ƙasar.

Don ba wa matafiya dandano na kayan abinci na kasar, kamfanin jirgin sama na kasa TAP Air Portugal ya bullo da shirin “Ku ɗanɗana Tauraruwa” ta inda mashawarcin tauraron Michelin ke ƙirƙirar keɓaɓɓun kayan abinci na gari wanda ake ba fasinjojin ajin kasuwanci.

Yanzu ne lokacin ziyarta saboda mafi kyawun wuraren cin abinci sun zama wuraren yawon shakatawa. Wasu daga cikin mafi kyawun zaɓuɓɓukan abinci a cikin ƙasar sun haɗa da kyawawan menu masu ɗanɗano na kodin cikin Aveiro zuwa kayan ciye-ciye irin na ƙasar Portugal, waɗanda aka fi sani da petiscos, a Alentejo.

Abincin Fotigal ya dogara da gumaka 5. Da farko dai, mafi kyawun kifi a duniya a ra'ayin yawancin mashahurin masanan duniya. Mazauninsu da takamaiman yanayin yanayin su a cikin Tekun Atlantika yana ba kifin yanayi na musamman na haihuwa da girma wanda ke basu damar samun dandano da yanayin yanayin da zai dace da sauran wurare.

Na biyu shine cataplana, kayan aiki wanda ke da daɗin gourmets da waɗanda suke son haɗa dukkan hankulan teburin. Cataplana kalma ce ta duka abincin abinci da tukunyar kwalliya wacce aka dafa ta kuma aka yi aiki da ita. Ana samun wannan naman alade da abincin kifin a cikin Algarve a Fotigal.

Guni na uku na kayan abinci na Fotigal shi ne ruwan inabi na Port, wanda ake ɗauka mai daɗi da son sha'awa. Abubuwan halaye na musamman sun fito ne daga ƙasa, aikin mutum, da hasken rana da ke nuna 'ya'yan itacen. UNESCO ta rarraba wannan yankin a matsayin wurin tarihi na Duniya, da kuma Lodges a cikin Gaia inda waɗannan giya suke shekaru.

Na gaba su ne zaƙin abincin Fotigal, kuma suna da allahntaka. A zamanin da, mata masu zaman zuhudu na shirya girke-girkensu na sukari, kwai, da kuma almond a keɓewar kayan abincinsu. Sakamakon daidaito tsakanin dandano, creamness, and crispiness wani gunki ne na kayan abinci na Fotigal, wanda aka ɗauka mai daɗin gaske na sama - pastel de nata (custard tart).

Gunki na biyar na abincin Fotigal yana cikin yanayin ɗan adam. Masu dafa abinci na ƙasar suna da ƙwarewa kuma suna samun ƙarin kyaututtuka, suna sauya fasalin kayan abinci irin na Fotigal da kerawa, ƙarfin zuciya, da kuma dandano mai kyau. A halin yanzu, Fotigal tana alfahari da samun wadatattun masu dafa abinci waɗanda ke aiki a matakin mafi girma na kayan abinci, ta yin amfani da girke-girke da aka kafa tsoffin ko wasu hanyoyin da ba na yau da kullun ba waɗanda sau da yawa ke haɓaka dandano da ƙimar kayayyakin gida.

Tare da waɗannan gumakan abinci na al'adu, wasu samfuran da yawa waɗanda suma ke taimakawa wajen rarrabe abin da ake ci a Fotigal. Abincin da aka Kayyade na Asali (DOP) daga nunan gida - alaƙar Bísaro da alade baƙar fata, Arouquesa, Maronesa, Mertolenga, Barrosã da Lafões naman sa, Barroso yaro (charnequeiro da transmontano), Terrincho da Bragançano rago - waɗanda masu kera su ke aiki tuƙuru don kula da abincin su succulence da dandano.

Sababbin 'ya'yan itace da kayan marmari sune tushen abincin Portuguese da kuma mafi kyawun halayen Bahar Rum, irin na abinci mai kyau, mai sauƙi, da bambancin abinci. Samfurin ƙasa ce mai ni'ima, wacce ke ɗaukar sabbin matakan samar da ƙwayoyi waɗanda ke da abokantaka da masu muhallin.

Don kayan yaji, akwai tsarkakakken man zaitun wanda yake mamaye kasuwannin duniya tare da kowace rana. Kifi, da miya, da salak, da cuku duk kayan yaji ne dashi.

Kuma, abin mamaki - akwai cuku cuku masu ban mamaki waɗanda aka samar a Fotigal da duniya ba ta gano su ba. Kirim mai tsami, mai, ko busassun akuya da cuku da tumaki za su sa abinci mai daɗi ya albarkaci sammai.

Meia Tigela gidan cin abinci a Fotigal

Don haɗuwa da duk wannan, akwai ƙarin sirri guda ɗaya mai ban sha'awa wanda aka fara bayyana - kyawawan ruwan inabi na tebur. An ƙirƙira shi daga sabon ƙarni na masu shan giya da furodusoshi tare da sabon hangen nesa don noman inabi, giya ta Portuguese daidai abin sha ne mai dacewa don rakiyar abinci tare da ƙima mai inganci gwargwadon yankin ƙasar da kuke cin abinci.

Yanzu duk abin da ya kamata matafiya masu abinci su yi shine shirya tafiyarku, kuma lokacin da kuka isa ku zauna a tebur ku more abinci da ruwan inabi yayin da kuke nishaɗin abubuwan da kuka ji daɗi.

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edita

Babban edita shine Linda Hohnholz.